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Generally speaking, Wasabi can be had in Japanese restaurants and sushi shops, or even in steakhouses (Surprised?)
Wasabi has recently started gathering attention from foreign countries for its health and beauty benefits.
Shizuoka City is known as a producing place of high-quality wasabi, thanks to clean water and fresh air which you can drink and breathe in within the city.
Seasonings and food made with wasabi make a perfect souvenir of your trip in Shizuoka. Wasabi paste is one example and goes well with a variety of cuisines such as steak and tempura.
Wasabi salt is made from powdered wasabi mixed with salt.
The salinity is low you can enjoy wasabi flavor with all types of cuisine. Plus it’s healthy to boot!
“Wasabi Spicy Dip” is a popular choice of visitors from overseas!
This is a wasabi-based dip with some spice and olive oil blended in it.
提供: 田丸屋本店/Tamaruya Honten
Also, it sure tastes great with pizza, hamburgers, and even salads. One might say that it goes well with every food for every mood!
There are also food products infused with wasabi, such as camembert cheese and dressing. Try all a diverse variety of Wasabi tasting!
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